Authentic Japanese cuisine above the rooftops of the city: sushi master Yoko Higashi serves a rarely genuine kaiseki experience at Yoshi – precise, mindful of tradition and with produce of uncompromising quality.
Kaiserhappen recommendation
Foto: Stevan Paul„Hamburg's largest sake selection: over 30 varieties, also ideal as a tasting. Alongside classics such as nabe hot pot, agedashi tofu or karaage – deeply rooted in Japanese cuisine and interpreted with a modern touch.“
Sushi with provenance: the menu transparently documents the sources of the fish. Hamachi, aburi salmon or signature rolls show precision, produce quality and genuine Japanese craft.
Clean lines, light woods and understated elegance define the dining room at Yoshi. The atmosphere is focused and calm. Generously laid out, with plenty of light and access to the rooftop terrace. Outside, the view opens up across the inner city – inside, the quiet, almost meditative atmosphere of a classic kaiseki restaurant unfolds.
An insider tip with a view: on the rooftop terrace of the Alsterhaus, you dine with a view over the inner city – perfect for special evenings right in the heart of Hamburg.
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